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‘I panic. It turns to rubber’: could I learn to make omurice, the ‘world’s hardest omelette’?

Among the endless videos of cute animals, influencer vlogs and celebrity content, something unusual has been going viral across social media recently: omelettes. A far cry from the usual solid egg slabs served in cafes, these bright yellow omelettes are a fluffy, oval-shaped treat filled with unctuous liquid curds, which are typically sliced open to unfurl across a mound of rice.

I visited seven themed bars in one week. Can ball pits and bingo save British nightlife?

British hospitality is in crisis. In the first quarter of 2026, three hospitality sites closed every day, while one in five remaining businesses fear collapse over the next year owing to rises in tax and employment costs.