Clear Water Filtration

How do I know if my well water needs treatment?

The only way to know what's in your well water is to test it. We recommend testing annually for bacteria and nitrates at minimum, and testing for arsenic, lead, and other contaminants every few years or whenever you notice changes in your water. We provide comprehensive on-site water testing and explain every result.

What causes the rotten egg smell in my water?

That's hydrogen sulfide gas, produced by sulfur-reducing bacteria in your well and water heater. It's common in Vermont groundwater and treatable with the right equipment—usually an oxidizing filter or aeration system. We'll test your water to determine the concentration and recommend the most effective treatment.

Is arsenic really a problem in Vermont wells?

Yes. Vermont has some of the highest naturally occurring arsenic levels in the country due to our bedrock geology. Arsenic is odorless and tasteless—you cannot detect it without testing. Long-term exposure is linked to serious health issues. If you haven't tested your well for arsenic, we strongly recommend doing so.

Why are my fixtures stained orange?

Iron in your well water oxidizes when exposed to air, creating rust-colored deposits. Even low levels of iron cause noticeable staining. Depending on the concentration, water softeners can handle moderate iron, while higher levels need dedicated iron removal systems.

What's the difference between a water softener and a water filter?

Water softeners remove hardness minerals (calcium and magnesium) using ion exchange—eliminating scale buildup and improving soap efficiency. Filters remove particles, sediment, and depending on the type, various dissolved contaminants. Most Vermont homes benefit from both, and we'll help you determine exactly what you need.